Monday, January 23rd
Chinese Classic
Our Cooking Class will being promptly at 6:30pm.
Date: Monday, January 23rd
Time: 6:30pm- 8:30pm
Cost: $ 45.00 per person
Type: Hands-on Cooking class – Maximum 17 persons
Menu:
Crab Rangoon
Stir Fry Beef with Colorful Vegetables
Shrimp Fried Rice
Chocolate Won Tons with Ice cream
Please RSVP to kdawson@southlake-travel or (817) 657-9866) by January 9th.
Please send checks made out to: Karen Dawson
Mail to: 630 E. Southlake Blvd # 50
Southlake, TX 76092
Karen M. Dawson, CTC
Epicuriosities – Co-chair
(817) 657-9866
kdawson@southlake-travel.com